The best tortilla alternatives for better blood sugar (2024)

Many of these healthy-sounding wraps are full of refined carbs. Here are some tortilla alternatives for more stable glucose.

Tortilla wraps often get marketed as a lower-calorie, low-carb, or generally healthier choice than flatbreads, pitas, and sandwiches built on bakery rolls or thick slices of bread. But here’s the thing: many of those supposedly healthy, versatile wraps can impact your blood sugar every bit as much as other styles of bread.

What does “impact your blood sugar” mean? After any meal, the amount of circulating glucose in your bloodstream can rise. A sharper spike indicates that there’s a lot more glucose in your blood, probably because you consumed a high volume of carbohydrates. Spikes can lead to crashes, as your body releases insulin to aid the use or storage of glucose. The spike-crash cycle can leave you feeling tired, foggy-headed, or even anxious. Over time, these crashes can potentially lead to insulin resistance and metabolic diseases.

Which brings us back to the problem with tortilla wraps. Despite their perceived health halo, many wraps are often either refined white flour in disguise or other flours that are still high in carbohydrates—either is likely to produce a significant glucose spike. Luckily, there are numerous blood-sugar-friendly tortilla alternatives to enjoy.

How to Spot the Problem with Common Tortilla Wraps

Whenever you shop for any packaged food at the grocery store, it’s a good idea to check out the nutrition label. But this is especially true for wraps because the claims on the front of the package can be misleading. Brands advertised as “reduced carb” may still have high carbohydrates, and other healthy-sounding terms (“low-calorie,” “whole-grain,” “gluten-free”) are no guarantee the item is metabolically friendly.

“Any tortilla listing grain flour among its first ingredients will probably spike your blood sugar no matter what “superfood” ingredient it might also contain.”

Even a popular brand of “100% whole wheat” tortillas contains 34 grams of carbs per tortilla—with an ingredients list that starts with wheat flour and includes two kinds of gums, indicating the food is more highly processed and may be less healthful. A “reduced-carb” brand contains 16 grams of carbs per wrap.

Similarly, a tortilla that advertises itself as a “spinach wrap” might be primarily refined white flour with a dusting of a spinach derivative. Refined white flour is made with processed wheat that has been stripped of a large part of its fiber, protein, vitamins, and minerals. Any tortilla listing grain flour among its first ingredients will probably spike your blood sugar no matter what “superfood” ingredient it might also contain. Corn tortillas, too, are likely to cause a spike.

Tortilla Alternatives: 5 Better Ways to Wrap Your Food

The general rule of thumb for a metabolic approach to eating is to choose unprocessed whole foods as much as possible. When you do eat processed foods, favor ones with fewer ingredients that are natural and nutrient-rich. There are plenty of healthier tortilla alternatives that fit this description, and that don’t come laden with additives and preservatives. This is not a comprehensive list of every good option, but should give you a starting point for finding tortilla substitutes that support your metabolic fitness while allowing you to enjoy your favorite foods.

Leafy Greens

The best sandwich wraps aren’t found in packaged food aisles. Head to the produce section instead. There, you’ll find ideal wraps in the big, broad, pliable leaves of collard greens, Swiss chard, kale, and cabbage. Just be sure to trim away the toughest part of the stem before wrapping and rolling. Bonus: Research indicates kale can help suppress blood sugar increases after meals.

Filling idea: Wrap meat, cheese, and veggies in greens for added crunch.

Nori Sheets

These sheets of dried sea vegetables are the unsung heroes of the wrap world, and make a great alternative to traditional tortillas. Typically used for sushi, you can use these to wrap almost anything you like. Not only do they contain nutrients including iodine, magnesium, and zinc, they also have negligible carbs. Sprinkle a bit of water on the edges of the nori sheet before rolling it up to make the ends self-adhesive and help keep the wrap together.

Filling ideas: Thinly sliced cabbage, miso, tofu, and herbs are at home rolled in these savory seaweed sheets.

Homemade Flax Wraps

It’s hard to do better than a single-ingredient low-carb tortilla you can make yourself. (Here’s a tortilla recipe to try.) Plus, research shows that flaxseed is beneficial for blood glucose control. Flaxseeds contain plenty of carbs, but most are due to their high fiber content. Flax is low in net carbs (the carbohydrates in food that your body digests) and, therefore, generally tends not to spike your blood sugar. You can store these homemade tortillas in the refrigerator for up to a week and in the freezer for up to a month.

Filling idea: Make a breakfast wrap with eggs, avocado, and tender greens. Or, bake until crispy for homemade tortilla chips.

Cassava & Almond Flour Tortillas

Flours made from almonds or cassava (a root vegetable with a nutty flavor) are among the most common grain-free base ingredients for wraps. The brand Siete makes paleo-friendly cassava and almond flour wraps (although the almond is more of a taco-size tortilla than a full-size sandwich wrap). Note: grain-free doesn’t mean carb-free. Siete wraps contain 20 to 34 grams of carbs per serving (from starches used along with the main ingredient) and can spike blood glucose in some people.

Filling idea: When you want a hearty chicken or beef burrito, these wraps hold up. (They can also be used for enchiladas.)

Coconut Wraps

Wraps made from coconut are another excellent tortilla alternative that keeps your blood sugar in check. As always, read the label. While some brands are made from coconut and little else, others contain starches that drive up the carb count. Also, keep an eye on the saturated fat content. Some brands contain up to one-quarter of the daily recommended value for saturated fat per serving.Nuco Organic Coconut Wraps Original is a good keto-friendly option with just three ingredients.

Filling idea: Spicy tuna or salmon salad are good choices for a coconut wrap.

Want to learn more about how your diet affects your metabolic health?

Levels, the health tech company behind this blog, helps people improve their metabolic health by showing how food—like carb-loaded tortillas—and lifestyle impact your blood sugar, using continuous glucose monitoring (CGM), along with an app that offers personalized guidance and helps you build healthy habits. Click here to learn more about Levels.

The best tortilla alternatives for better blood sugar (2024)

FAQs

The best tortilla alternatives for better blood sugar? ›

Whole Wheat Tortillas

This gives them a lower glycemic index than white flour tortillas. Whole grains also have complex carbs ("good carbs") and resistant starches that help regulate blood glucose levels and improve digestive health.

What tortillas don t spike blood sugar? ›

Whole Wheat Tortillas

This gives them a lower glycemic index than white flour tortillas. Whole grains also have complex carbs ("good carbs") and resistant starches that help regulate blood glucose levels and improve digestive health.

What is the healthiest form of tortillas? ›

When it comes to nutrition, corn tortillas have the advantage of being made from whole grains, with fewer calories, sodium, and carbs but more fiber than flour tortillas. They're also gluten-free. As for cooking and eating, some people complain that corn tortillas break easily.

Which is better for a diabetic bread or tortilla? ›

Instead, look for foods with whole grains, whether that be bread, wraps, crackers, cereals, or pastas. The quality of the grain and the portion size are more important than the form of the grain. If you had to choose, a slice of whole wheat bread will actually be a more nutritious choice than a white flour tortilla.

Do siete chips raise blood sugar? ›

Siete chips - the main ingredient is cassava flour. I have seen this spike my patients blood sugar time and time again where their blood sugar goes from 105 to 240 even though they took the correct dose.

What to eat instead of tortillas? ›

Lettuce leaves, such as romaine or iceberg, make a great wrap for sandwiches or burritos. They add a fresh, crunchy texture and are low in calories and carbohydrates. Simply fill the lettuce leaves with your favorite sandwich fillings or roll them up like a burrito.

What kind of tortilla chips can diabetics eat? ›

Choose whole-grain: For tortilla chips, fill up on satiating fiber by picking brands that contain whole-grain corn, which might appear as "whole kernel" corn on the label.

What bread does not raise blood sugar? ›

To recap, to help manage blood sugar, it is most important to choose bread that is: 100% whole grain, such as 100% whole wheat. a good source of dietary fiber, containing at least 3 grams per slice. low in added sugars, with only 1–3 grams per slice.

Does Ezekiel bread spike blood sugar? ›

Ezekiel bread is a terrific choice, given its wholesome ingredients and impressive fiber and protein counts. Most people with both type 1 and type 2 diabetes will probably benefit from the slower and less dramatic glucose rise.

Is peanut butter good for diabetics? ›

Peanut butter contains essential nutrients, and it can be part of a healthful diet when a person has diabetes. However, it is important to eat it in moderation, as it contains a lot of calories. People should also make sure their brand of peanut butter is not high in added sugar, salt, or fat.

Do sunchips spike blood sugar? ›

Sun Chips are sometimes given a health halo because they're made with whole grains as opposed to potatoes. Starches digest faster than grains, so Sun Chips, which are made with corn, wheat, rice flour and oat flour, may not give you as much of a blood sugar spike.

Are corn thins good for diabetics? ›

Including a balanced diet which is rich in whole foods like whole grain containing foods like Corn Thins slices, nuts, seeds, legumes, vegetables, lean meats, seafood, fruit and dairy or dairy alternatives all play an important role in keeping your body and insulin working at its best.

What are the best wraps for diabetics? ›

Whole-Grain Wraps and Tortillas Look for wraps that are 100 percent whole-wheat, whole-corn, whole-rice, or lower-carb (many contain non-GMO ingredients), or try a lower-carb, high-fiber tortilla: “It may have half the carbohydrates and twice the fiber of a typical slice of bread,” Weiner says.

Can Type 2 diabetics have corn tortillas? ›

Since fiber is beneficial for blood sugar management, corn tortillas are a great option. If you prefer flour tortillas, you can add fiber with foods like salsa, peppers and onions, and avocado. Read next: Can I Manage My Diabetes With Intuitive Eating?

What is a good substitute for flour tortillas? ›

Healthier Homemade Tortilla Alternatives That Are Quick And Easy To Make
  • Flax seed tortillas.
  • Cassava flour tortillas.
  • Non-GMO white corn tortillas.
  • Chickpea flour tortillas.

What tortillas are good for gestational diabetes? ›

Choose high-fiber foods such as whole-wheat bread, brown rice, or corn tortillas. Do not drink alcohol or smoke. This meal plan should only be used with Medical Nutrition Therapy (MNT) provided by a Registered Dietitian (RD).

Which has less sugar corn or flour tortillas? ›

The bottom line. When it's time for tacos, authentic corn tortillas are the way to go. They have tons of fiber, and are lower in sugar and saturated fat than the flour variety. Plus, they're smaller—that's built-in portion control.

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