Why mayo, chips and pop got so expensive so fast at the grocery store (2024)

Since the beginning of 2020, the price of groceries has jumped 25%.

Before that, it took 16 years for food prices to rise that much, so it's no wonder sticker shock still stings even as inflation recedes.

"People have 'anchored' mental expectations as to what prices 'should' be, and these anchors take a long time to move," according to a recent report from CoBank. "In our conversations across the country, people are not yet at peace with the reality that a shopping cart full of groceries will now cost $300 compared to $240 just three years ago."

The U.S. Department of Agriculture (USDA) predicts grocery prices should fall slightly by the end of 2024, but that won't erase the rapid gains of the past several years.

Prices rose in recent years largely in response to a higher cost of producing goods, including wages, transportation, warehousing, raw ingredients and, more recently, interest rates. Supply chain issues also meant there wasn't always enough product on shelves to meet demand.

While food prices are expected to fluctuate through time, there might be a new floor for many items as higher wages remain baked into the price on the shelf.

"Elevated prices will continue to impact consumer shopping behaviors, even amid pockets of deflation in certain categories — namely eggs, chicken and seafood — and expectations of lower prices in other grocery goods in the coming year," the CoBank report found.

Here's a look at what happened to some specific items the Bureau of Labor Statistics (BLS) tracks as part of its monthly surveys of inflation, the consumer price index (retail inflation) and the producer price index (wholesale inflation).

Chips

A 1-pound bag of potato chips first crossed the $4 threshold after the 2008 recession and never went back. This fall, a bag of chips averaged around $6.50, and so far, there has been no going back below $6.

Supply and demand are again to blame for the nearly 50% increase since 2020. Consumers snatched up comfort foods during the pandemic — no matter the price — causing shortages and reinforcing manufacturers' ability to charge higher prices. Meanwhile, the country is growing fewer potatoes.

And while the BLS doesn't track the retail price of corn chips, the cost to make them has increased 40%. Chip makers have largely passed along those costs to consumers, just like with potato chips.

Frito-Lay earned an operating profit of 30 cents for every dollar of Doritos and other chips sold through the first three quarters of the year, the same profit margin the PepsiCo subsidiary had in 2019.

Soup

The wholesale price of canned soups and stews rose sharply in 2022, and through the past three years, it's up 40%.

Campbell's executives recently said high prices for key ingredients like wheat and oil are behind the inflation the soup company is facing. The company has passed that on to consumers through price hikes, which should taper off into next year.

High fertilizer prices and a variety of global weather, war, supply chain and energy issues have contributed to high commodity costs.

Mayonnaise

The wholesale price of mayonnaise and other salad dressings rose 33% since 2020. The reasons for at least some of that: a record spike in egg prices due to bird flu wiping out flocks of egg-laying hens in recent years and insatiable consumer demand for the cheap protein.

The other main ingredient in many mayo brands, soybean oil, also reached record prices in recent years partly from limited supplies of other oilseeds and Russia's war in Ukraine, according to the USDA.

Egg prices have fallen, though not to pre-pandemic levels, and soybean harvests and oil production have risen. Mayo prices might be the metric worth watching to see if the USDA's prediction of grocery deflation, however slight, pans out next year.

Cheese

Americans are drinking less milk every year, but they're eating considerably more cheese — 40 pounds per person per year, according to USDA stats. That's compared with 33 pounds per capita a decade ago. Higher demand helped push cheddar prices past $6 a pound for the first time on record last year.

This summer, AgDairy commodity broker Robin Schmahl wrote "manufacturing plant capacity has been lower due to a reduced workforce" and low milk prices led to milk disposal, reducing supplies and inflating prices.

The USDA expects cheese prices to stabilize through next year, and cheddar, at least, should fall back below highs seen in 2022.

Chicken

The average price per pound for chicken breasts has hovered between $3 and $3.50 for most of the 21st century, but it jumped to $4.75 last year after the bird flu outbreak. The epidemic reduced supplies of America's favorite meat in terms of pounds consumed annually.

Next year, the USDA expects consumption to remain steady and production to increase, meaning prices should continue a recent decline from that 2022 spike.

Chicken (prices) can fly, but they can't stay airborne.

Pop

A 12-pack of soda pop is suddenly an eye-popping sum: $6.60 for a dozen 12-ounce cans, on average. Soft drink prices are up 53% from the beginning of 2020.

Coca-Cola said it has been raising prices to offset its own higher costs for ingredients, aluminum cans, packaging and wages. That has led to a decline in the number of products it is selling in some categories as consumers switch to lower-cost alternatives or skip their afternoon Diet co*ke fix.

"We need to focus on controlling what we can control and investing to drive the business," Coca-Cola CEO James Quincey said in October.

Cooking oil

When Russia invaded Ukraine in early 2022, it cut off the world's leading supplier of sunflower oil. Commodity traders and food companies scrambled to secure other seed oils — palm, canola and soy — which rapidly pushed up prices as a result of low supply and high demand.

Prices for the cooking and baking staple, which consumers use but not as prevalently as food manufacturers, are up 38% since 2020, as a result of the war and other cost increases in agriculture. And unlike other items with prices that have fallen or leveled off in recent months, as of November, the price on the shelf was still increasing.

Global oilseed prices have dropped considerably in the past year, according to the USDA, and Ukraine's sunflower oil is back on the market and cheaper than ever, which could bring down vegetable oil prices at grocery stores ‚ eventually.

Baby food

Google searches for "homemade baby food" have surged in recent weeks, and there's no question why: The store-bought stuff is just too expensive.

Since the start of 2020, the wholesale cost of jars of baby food from Gerber and other brands has soared 60% as the cost of ingredients, shipping and packaging rose.

Parents who put up with formula shortages and high prices following a massive recall can't catch a break as their kids age. The retail prices for formula and baby food, combined, have risen more than 30% in recent years.

Why mayo, chips and pop got so expensive so fast at the grocery store (2024)

FAQs

Why mayo, chips and pop got so expensive so fast at the grocery store? ›

Prices rose in recent years largely in response to a higher cost of producing goods, including wages, transportation, warehousing, raw ingredients and, more recently, interest rates.

Why is mayonnaise so expensive right now? ›

Due to rising egg and soybean costs, the price of mayonnaise has risen an incredible 18% over the past year and Kusher says rising mayo prices "seem to have no end in sight."

Why are groceries so expensive right now? ›

Why is food so expensive? Food prices have risen steadily since 2020 thanks to a combination of factors, including inflation, labor costs, the supply chain and the war in Ukraine. These challenges won't be resolved in 2024 but the economic outlook and overall inflation are improving.

Why are snack chips so expensive? ›

With supply chain issues affecting what was on the shelves, people were buying basically whatever they could find. And they kept buying even as prices soared when the food and beverage brands raised prices to maintain their profit levels while still covering rising ingredient and labor costs.

Why are hot chips so expensive? ›

They'll likely be more expensive as a result of soaring fertiliser prices and a jump in payments to farmers, a potato grower has warned. It comes off the back of a tough year for growers, including months of "tense" negotiations over this season's crop prices.

Why is there a mayonnaise shortage? ›

Even if mayonnaise does stay widely available, rising prices are making some think twice about grabbing a jar. Due to rising egg and soybean costs, the price of mayonnaise has risen an incredible 18% over the past year and Kusher says rising mayo prices "seem to have no end in sight."

What is the number one selling mayonnaise in America? ›

The brand's flagship product, Hellmann's® Real Mayonnaise, is the best-selling mayonnaise in the United States, thanks to its unmistakable taste.

Will groceries go down in 2024? ›

The rate of food inflation for food at home is expected to slow as the year goes on, but prices in most categories will still rise. The U.S. Department of Agriculture has released its forecast for 2024 that shows all food prices are expected to increase 2.5% while food-at-home prices are predicted to go up 1.6%.

Will food prices ever go down? ›

Here's what the U.S. Department of Agriculture is saying in its forecast for 2024: “Food prices are expected to continue to decelerate but not decline in 2024.

Why is food so expensive suddenly? ›

Higher demand

Food supplies couldn't keep up with demand, and prices started to rise. Delays in processing meats and eggs, for example, pushed up prices. Globally, borders were closed in many countries, which led to higher prices for imported food products, including coffee and sugar.

What brand is the most expensive chips? ›

The $56 Box of Potato Chips: A Closer Look 📦🔍

Erik's decided to create what they call the "perfect drinking snack." These aren't your average chips; they're made from Nordic Ammarnäs potatoes, harvested by hand, and seasoned with rare ingredients like truffle seaweed and Matsutake mushrooms.

What is the most eaten chip brand? ›

☃ Top one: Lay's

Frito-Lay is one of the largest snack food manufacturers in the United States, which is the best selling chips. Lay's chip flavors include barbecue, sour cream & onion, salt & pepper, ham and many others.

When did chips become expensive? ›

A 1-pound bag of potato chips first crossed the $4 threshold after the 2008 recession and never went back. This fall, a bag of chips averaged around $6.50, and so far, there has been no going back below $6. Supply and demand are again to blame for the nearly 50% increase since 2020.

What hot chips are the healthiest? ›

Healthier chip ideas:
  • Safe and Fair Popcorn Quinoa Chips.
  • Siete Sea Salt Tortilla Chips.
  • Splitz Original Crunchy Split Pea Crisp Snacks.
  • Pulp Pantry Jalapeño Lime Chips.
  • Hippeas Organic Sea Salt and Lime Chickpea Tortilla Chips.
  • Back to Nature Rosemary Garlic Dipper Crisps.
May 2, 2024

Which chip is hotter? ›

Just one chip, that's all it is, but it is a chip made with one of the hottest peppers on the planet. The Paqui Carolina Reaper Madness chip is made with the Carolina Reaper pepper, which has an average Scoville Scale score of over 1.5 million.

Is hot chips junk food? ›

Junk food is also known as 'discretionary food' or 'optional food'. Some examples of junk food include: cakes and biscuits. fast foods (such as hot chips, burgers and pizzas)

What happened to just mayo mayonnaise? ›

If you've been desperately wondering what happened to Just Mayo and Just Ranch since they mysteriously disappeared from store shelves circa 2020, well, have we got good news for you. The cult favorite vegan products are officially back in action, rolling out nationwide in February 2024.

Is it cheaper to make or buy mayonnaise? ›

Is it cheaper to make your own mayonnaise? Yes, it's more budget-friendly to make your own mayo. Plus, you'll have ingredients on hand to make other delicious foods, like The Best Scrambled Eggs, Mediterranean Grilled Cheese, or Caesar Salad Dressing!

Why is Miracle Whip cheaper than mayo? ›

Miracle Whip is a mayonnaise-like product first created in 1933 as a cheaper option than mayo. It has the same ingredients as mayonnaise, but it adds a number of others, including sugar, mustard and spices.

Why are people grossed out by mayo? ›

"Its viscous quality is the sort of thickness that you'd get from fluid oozing out of a rotted carcass as anyone who has ever poked a rotted squirrel with a stick can attest," Pierre-Louis writes. "Disgust also tends to align strongly with our revulsion about bodily fluids."

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