Everything You Need To Know About Storing Fudge (2024)

If you've made fudge for your family and friends, bought some, or maybe you just want to gift someone a fudge hamper, you may wonder how long it might last.

Not just this, questions like How long fudge can be stored, can it be frozen, or which container is best to keep fudge in, are also worth considering.

But not to worry. All of your fudge-storing queries will be answered in this post!

Firstly, What is Fudge?

Fudge is a sweet confection typically made of sugar, butter, and condensed milk heated to certain temperatures that result in a soft and creamy treat. It is often flavoured with ingredients like chocolate, vanilla, nuts, or fruit. Fudge has a smooth and creamy texture and is known for its rich, sweet taste.

Fudge is a popular sweet found in various flavours, such as clotted cream, chocolate, biscoff, salted caramel, and types such as dairy-free, gluten-free, and vegan. It is often cut into small, bite-sized pieces and enjoyed as a sweet indulgence or given as a gift during special occasions.

Fudge is a creamy, sweet treat that is often shared with friends and family. However, it is so rich that many of us don't eat much of it in one go. It is not uncommon to want to store leftover fudge to enjoy later on. Hence, many people wonder, can they freeze fudge or not? Let's look further!

Shelf-Life

Firstly, it is important to understand that there is a large difference between fudge you might make at home and fudge created by a professional confectioner.

Typically fudge made at home doesn’t have the shelf life of traditional fudge as the professional equipment required isn’t accessible. A suitable copper pan alone can cost several hundred pounds alone.

Fortunately, Bluebell Cottage have years of experience, all the relevant traditional equipment and use all-natural ingredients and traditional handmade fudge recipes.

Thanks to these things, it results in a much longer shelf life, without the need for preservatives.

How Long Does Fudge Last?

Homemade fudge will typically only last for a few weeks. This type of fudge is best kept in a fridge.

Professional fudge depends upon how you purchased it. If bought in a sealed bag then this will remain fresh for at least 6 months.

A cool and dry cupboard is perfect in this instance. If you have opened the packet, or purchased loose fudge, for example in a pick & mix, then the best storage option for this is a sealed tupperware container in a cool, dry cupboard.

The fridge isn’t somewhere to keep proper fudge. The sugar content of the fudge preserves it for a long time and ambient storage conditions helps this further.

Can I leave My Leftover Fudge at Room Temperature?

We wouldn't recommend leaving your own homemade fudge out at room temperature. In this instance we would always suggest you keep your own fudge in a fridge where the temperatures will suit it.

You can store leftover professional fudge at room temperature without any issues.

The nature of the ingredients and cooking processes prefer this ambient environment, albeit in a cool dry place.

Try not to leave it exposed to the elements. Ensure you have kept the leftover fudge in a sealable container in a cool, dark, dry place, such as kitchen drawers, cupboards, or a pantry.

Fudge stored exposed at room temperature will last for a month or two but will start to show signs of hardening around the edges and a loss of its freshness.

Can I Refrigerate Fudge?

Homemade fudge is perfectly fine to store in the fridge. This is always the best option for your own fudge creations.

Professional fudge should not be stored in the fridge as a general rule, unless weather conditions are extremely hot.

Once cooked properly there isn’t anything in fudge that needs to be kept cold. You dont buy fudge out of a fridge and suppliers don’t store it this way so there's no need for you to either.

Can I Freeze Fudge?

Homemade fudge can be frozen but wont last long when thawed. Because of this it is best to freeze in small batches that you can take out without spoiling the whole batch.

There is no reason to freeze proper fudge as its natural shelf life is 6 to 12 months and freezing is pointless when ambient conditions are much better for it.

How Long Does it Last in The Fridge & Freezer?

Homemade Fudge stored in the fridge or refrigerator lasts about 2 - 3 weeks.

It provides the cool temperature that this type of fudge exactly demands.

The only real time you might need to refrigerate proper fudge is if weather conditions are extremely hot. This won't extend the life of the fudge but will help it remain solid and not soften in the heat.

Homemade Fudge stored in the freezer lasts about 2 - 3 months and stays fresh if appropriately wrapped. This is the best long-term storage solution for homemade fudge! Proper shop bought fudge should not be frozen as it will last just as long, in a better condition, in ambient conditions.

What is the Best Way to Store Fudge?

So to recap, it's best to store proper fudge at room temperature. Keeping it in the fridge takes out all its moisture, drying it out.

Homemade fudge is best in the fridge. No matter where you store it, the goal is to protect the fudge from exposure to the elements so airtight containers are best! In the case of large fudge blocks, cut them into small pieces and then store them.

Which Container is Best for Storing Fudge?

Any food-storage container will be best, but ensure it has an airtight lid. Think lunch boxes, plastic boxes with good snap-on lids, glass with silicone-lined lids, etc.

Wrap Up

We hope this post regarding fudge FAQs was helpful. We tried answering all your FAQs regarding the fudge's shelf-life, storage tips, & what to do or not to do. If you have any questions, please leave a comment, and we will try to get back to you as soon as possible.

Everything You Need To Know About Storing Fudge (2024)

FAQs

Everything You Need To Know About Storing Fudge? ›

Storing fudge in an airtight container is your best bet. Cut the fudge, and then store it in separate layers with waxed paper in between. If you intend to enjoy your fudge relatively quickly, it's best stored at room temperature short-term. If you plan to keep your fudge for longer, the freezer will be your best bet.

How to properly store fudge? ›

Ensure you have kept the leftover fudge in a sealable container in a cool, dark, dry place, such as kitchen drawers, cupboards, or a pantry. Fudge stored exposed at room temperature will last for a month or two but will start to show signs of hardening around the edges and a loss of its freshness.

Why should you not refrigerate fudge? ›

Fudge is best stored at room temperature for 2 to 3 weeks wrapped up in its original wax paper. NEVER REFRIGERATE your fudge as this will draw out the moisture and leave you with dry, crumbly fudge.

How long does fudge stay good for? ›

Storage Time: Consider how long you've had the fudge. If it's been stored for longer than the recommended shelf life (1-2 weeks at room temperature, 2-3 weeks in the fridge, or up to 3 months in the freezer), it's more likely to have gone off.

How can I save my fudge? ›

To fix oily, hard or grainy fudge, scoop the fudge back into a pot with about a cup of water. Cook it over low heat until the fudge dissolves. Then bring the fudge back up to the temperature specified in the recipe and follow the remaining steps. The flavor may be slightly diluted, but the texture will be improved.

Can you eat fudge straight from the freezer? ›

If you want to freeze fudge we suggest taking it out of the grease-proof paper it comes wrapped in and instead wrap it in foil. You can defrost the fudge by leaving it unwrapped at room temperature for a few hours, but you can also eat our fudge frozen.

How long to leave fudge to set? ›

Swirl the chocolate through the mixture once using a spatula or the handle of a wooden spoon. Leave the fudge to set overnight. Take the fudge out and cut it into squares. It'll keep for up to 2 months in an airtight container.

Is fudge supposed to be hard or soft? ›

Desired texture

It should hold together well without being too hard and, above all, has to be melty and silky in your mouth. It's the size of sugar crystals that makes the knees of fudge lovers buckle…the smaller the crystals, the less they are perceived on the tongue and the more the fudge tastes smooth and creamy.

Why is my fudge grainy? ›

Graining can be caused by stirring the fudge mixture during the cooling process or not adding enough fluid to dissolve the sugar. The trick to fixing graininess is to melt the sugar crystals to give them another chance at setting properly.

Will fudge set at room temperature? ›

Once the fudge has thickened and the nuts are added, pour the fudge into the prepared pan. Allow it to set at room temperature until firm, about three hours or overnight.

Can you mail fudge? ›

Soft, dense fudge survives being jostled in the mail better than many of its cookie cousins.

Does fudge topping go bad? ›

When does hot fudge topping expire? When does hot fudge topping expire? Unopened store-bought hot fudge topping can last up to one year past the 'best by' date on the packaging if properly stored. Once opened, you should aim to consume it within a month, although it can last up to three months in the refrigerator.

What is the secret to perfect fudge? ›

The key to creamy, luscious fudge is controlling crystal formation. If the sucrose (table sugar) crystals are small, the fudge will feel creamy and smooth on your tongue. But if the crystals are large, the fudge develops a crumbly, dry, or even coarse texture.

What is the best way to store homemade fudge? ›

Storing fudge in an airtight container is your best bet. Cut the fudge, and then store it in separate layers with waxed paper in between. If you intend to enjoy your fudge relatively quickly, it's best stored at room temperature short-term. If you plan to keep your fudge for longer, the freezer will be your best bet.

What is the secret to smooth fudge that is not gritty? ›

Once a seed crystal forms, it grows bigger and bigger as the fudge cools. A lot of big crystals in fudge makes it grainy. By letting the fudge cool without stirring, you avoid creating seed crystals.

Should fudge set in the fridge? ›

The ratio of chocolate to condensed milk needs to be just right, otherwise you might end up with fudge that is too soft or too hard. Do not freeze the fudge to set it. Best way is to just be patient for a couple hours and set it in the fridge. If your fudge hasn't set, then you've gone wrong somewhere else.

How to stop fudge sticking together? ›

Store in an airtight container in a cool place for 1-2 weeks or in the fridge for about 1 month. Put parchment in between the layers of fudge to prevent the pieces from sticking together.

Does condensed milk fudge need to be refrigerated? ›

Store the fudge in airtight container at room temperature for up to 2 weeks or in the fridge for up to 4 weeks.

Can you put fudge in the freezer to harden? ›

We like to set this fudge in the freezer to make it quicker! Once you add the fudge to your pan it will need just 30 minutes in the freezer to set.

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